w PONZU SAUCE
BLACK TRUFFLE, SHOYU MAYO, TOAST
REMOULADE, COCKTAIL, AJI VERDE
MIXED LETTUCES, TOMATO, CUCUMBER, PEPPER JELLY VINAIGRETTE, CRISPY ONIONS
ROQUEFORT DRESSING, TOMATO, BACON LARDONS, BALSAMIC GEL, CHIVES
ANCHOVY DRESSING, MINCED EGG, TOMATO, PECORINO, GARLIC CROUTONS
DRIED CRANBERRY, BLEU CHEESE, CREAMY PECAN VINAIGRETTE, CHIVES
BACON LARDON, TOMATO, PICKLED SHALLOT, CREOLE HONEY MUSTARD
HARICOT VERTS, ARUGULA, ROASTED PEPPERS, TOMATOES, PICKLED SHALLOTS,
CASTELVETRANO OLIVES, MINCED EGGS, HONEY BALSAMIC VINAIGRETTE
SPINACH PRIMAVERA, SMOKED GOUDA, CHORON
TWO POACHED EGGS, ASPARAGUS, ENGLISH MUFFIN, HOLLANDAISE
SAUTÉED CREMINI MUSHROOMS, FRESH HERBS
CRISPY FRIED SHRIMP, CITRUS BEURRE BLANC w VEGETABLE –OR– SMALL SALAD
GROUND SHORT RIB AND BRISKET, TRUFFLED MAYO, GRUYERE, LETTUCE, TOMATO, ONION, PICKLE, BRIOCHE BUN w TRUFFLED PECORINO FRIES.
ADD SUNNY UP EGG +2
SUNDRIED TOMATO AIOLI, SMOKED GOUDA, TOASTED SLICED BRIOCHE w TRUFFLED PECORINO FRIES
WORCESTERSHIRE BUTTER, HOUSE SMOKED TASSO HAM, GRILLED CORN RELISH
ASPARAGUS, DUCK FAT MASHED POTATOES w LEEK, HORSERADISH CREAM
BROWNED BUTTER, CRISPY ONIONS, w ONE SIDE –OR– SALAD
— 20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE. —
*THERE MAY BE A RISK ASSOCIATED WITH CONSUMING RAW SHELLFISH AS IS THE CASE WITH OTHER RAW PROTEIN PRODUCTS. IF YOU SUFFER FROM CHRONIC ILLNESS OF THE LIVER, STOMACH OR BLOOD OR HAVE OTHER IMMUNE DISORDERS, YOU SHOULD EAT THESE PRODUCTS FULLY COOKED.
CALL FOR RESERVATIONS!